Effect of feeding from different sugar beet cultivars on Lixus incanescens adults gut protein content and α-amylase activity, and the enzyme inhibition by triticale and rye protein extracts

Document Type : Research Paper

Authors

1 Department of Plant Protection, Faculty of Agriculture, University of Tabriz, Tabriz, Iran.

2 Nuclear Agriculture Research School, Nuclear Science and Technology Research Institute, Karaj, Iran.

Abstract

Abstract
Sugar beet long snout weevil Lixus incanesncens is spread in almost all sugar beet fields in the Iran and causes economic quantitative and qualitative damage to sugar beet. In current study, the effect of four different sugar beet cultivars; Efesos, Anaconda, Aigrette and Premiere, on weight of adults, gut protein content, gut α-amylase activity and its inhibition with rye and triticale seed protein extracts were compared. The highest weight (20.33 mg) was seen in Efesos cultivar fed adults and no significant difference was recorded between the others. The gut protein content and α-amylase activity in the adults fed on different sugar beet cultivars were different significantly and the least and highest values were recorded in Premiere and Efesos, respectively. According to the results, triticale protein extracts inhibited the gut α-amylase activity of all adults fed on four sugar beet cultivars and there was no significant difference between them. The highest inhibitory rate (93%) was recorded in adults fed on Premiere. Also, the rye protein extract inhibited the Premiere fed adults digestive α-amylase activity up to 98% and no significant difference was observed between the others. Consequently, rye and triticale protein inhibitors can be considered as one of the integrated pest management factors for the control of this pest. Also, Efesos and Premiere can be reported as desirable and undesirable cultivars for this insect, respectively.

Keywords


References
 
Ashouri Sh, Farshbaf Pourabad R, Bandani A, Dastranj M, 2015. Inhibitory effects of barley and wheat seed protein on digestive α-amylase and general protease activity of Leptinotarsa decemlineata Say (Coleoptera: Chrysomelidae). Turkish Journal of Entomology 1 (39): 321–32.
Ashouri Sh, Farshbaf Pourabad R, 2016. Effects of proteinaceous extract of rapeseed on the Colorado potato beetle (Leptinotarsa decemlineata Say) digestive alpha-amylase activity and some biological parameters. Journal of Applied Research in Plant Protection 5 (2): 199–214 (In Persian with English abstract).  
Baker JE, 1987. Purification of isoamylases from the rice weevil, Sitophilus oryzae L. by HPLC and their interaction with partially purified amylase inhibitor from wheat. Insect Biochemistry 17: 37–44.
Bernfeld P, 1955. Amylases, α and β. Methods in Enzymology 1: 149–158.
Borzoui E, Bandani AR, 2013. Wheat and triticale proteinaceous seed extracts inhibit gut alfa-amylase and protease of the carob moth, Ectomyelois ceratoniae. Molecular Entomology 4: 313–21.
Bradford MM, 1976. A rapid and sensitive method for quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Analytical Biochemistry 72: 248–254.
Carlini CR, Grossi-de-sa MF, 2002. Plant toxic proteins with insecticidal properties: A review on their potentialities as bioinsecticides. Toxicon 40: 1515–1539.
Dastranj M, 2012. Investigation of the effect of plant inhibitors of wheat, chickpeas and beans on the activity of digestive amylase and proteinase enzymes of Plutella xulostella (Lepidoptera: Plutellida) and Pieris rapae (Lepidoptera: Pieridae). Master Thesis in Agricultural Entomology, Department of Plant Protection, Faculty of Agricultural Science and Engineering, University of Tehran.
Dastranj M, Bandani A, 2012. Effect of proteinaceous extract of triticale seed extract on α-amylase activity of Helicoverpa armigera. Plant Pests Research 2 (1): 50–57 (In Persian with English abstract).
Esmaeli M, Bandani AR, 2015. The effect of proteinaceous extract of triticale on α-amylase activity of tomato leaf miner, Tuta absoluta Meyrick (Lep.: Gelechiidae). Plant Pests Research 6 (1): 1–12 (In Persian with English abstract).
Fatehi S, Farshbaf Pourabad R, Ashouri Sh, 2016. Purification of alpha-amylase inhibitors of Colorado potato beetle and potato moth from rye seed protein extract by affinity chromatography. 22th Iranian Congress of Plant Protection, August 27-30, University of Tehran, Karaj, Iran. P. 731.
Fathi AA, Abedi AA, 2015. Comparison of six cultivars of sugar beet infection to Lixus incanescens (Col.: Curculionidae). Journal of Plant Protection 28 (4): 517–524 (In Persian with English abstract).
Franco OL, Rigden DJ, Melo FR, Grossi MF, 2002. Plant alpha-amylase inhibitors and their interaction with insect alpha-amylase, structure, function and potential for crop protection. European Journal of Biochemistry 269: 397–412.
Huignard J, Dugravot S, Ketoh KG, 2005. Use of secondary plant products to protect the seeds of a legume, cowpea: Effects on insect pests and their parasitoids. In: Biopesticides of Plant Origin (Regnault-Roger C, Philogène B, Vincent C eds) 123–137.
Jabaleh I, Khodashahi R, Baghban Khalilabad S, 2020. Comparison of different cultivars of sugar beet infection to Lixus incanescens (Col.: Curculionidae) in Joghatay. Applied Plant Protection 9 (1): 17–27 (In Persian with English abstract).
Jongsma MA, Bolter CJ, 1997. The adaptation of insects to plant protease inhibitors. Journal of Insect Physiology 43: 885–896.
Laemmli UK, 1970. Cleavage of structural proteins during the assembly of bacteriophage T4. Nature 227: 680–685.
Mehrabadi M, Bandani AR, Mehrabadi R, Alizadeh H, 2012. Inhibitory activity of proteinaceous α-amylase inhibitors from triticale seeds against Eurygaster integriceps salivary α-amylases: Interaction of the inhibitors and the insect digestive enzymes. Pesticide Biochemistry and Physiology 102: 220–228.
Melo FR, Sales MP, Silva LS, Franco OL, Bloch JRC, et al., 1999. α-Amylase inhibitors from cowpea seeds. Protein Peptide Letter 6: 387–392.
Mohammadzadeh M, Bandani AR, Borzoui E, 2013. The effect of cereal seed extracts on amylase of the rose sawfly, Arge rosae Linnaeus (Hymenoptera: Argidae). Archives of Phytopathology and Plant Protection 46: 1–10.
Naseri B, Golikhajeh N, Rahimi F, 2016. Digestive physiology and nutritional responses of Autographa Gamma (Lepidoptera: Noctuidae). Journal of Insect Science 16 (1): 53.
Nejat SS, Farshbaf Pourabad R, Ashouri Sh, 2020. Impact of Different Diets on Some Biological and Physiological Parameters in the Helicoverpa armigera (Hübner,1808) (Lepidoptera: Noctuidae). Journal of Applied Research in Plant Protection 9 (2): 61–74 (In Persian with English abstract).
Terra WR, Ferreira C, 1994. Insect digestive enzymes: properties, compartmentalization and function. Comparative Biochemistry and Physiology 109: 1–62.
Valencia-Jime´nez A, Arboleda AJW, Lopez Avila A, Grossi-de-Sa MF, 2008. Digestive α-amylases from Tecia solanivora larvae (Lepidoptera: Gelechiidae): response to pH, temperature and plant amylase inhibitors. Bulletin of Entomological Research 98: 575–579.